![]() ![]() ![]() If you’re looking for that super defined twist out, you have to let them dry completely before taking them down. So the tip here is when working with your sections and preparing to twist, do your best to separate the section into two equal parts before you start to twist, and most importantly once you start to twist, do not borrow hair from one side to feed the other. Since the twist is split in different areas along its length, it will contribute to frizz and disturb the nice curl pattern you worked so hard to create. You might think this is no big deal, but it will be when it comes time to taking your twists down. You begin to twist and as you approach halfway through, you take some hair from Peter to give to Paul so he’s not so small (#bars). For the purpose of this example, the bigger section is named Peter, the smaller Paul. You have your section and have separated it into two unequal parts, inadvertently. Think of it like this, you’re preparing to twist your hair. I’m not sure where this saying “rob Peter to pay Paul” came from, but it’s one I have heard all my Jamaican life. But what if I told you there were a few simple reasons that may be keep you from achieving the perfect twist out? Here are 8 reasons why your twist outs don’t work: Have you ever been looking at pictures from your favorite natural hair bloggers or YouTubers with their near perfect twist outs that they make seem so simple to achieve, but when you give it a try your twist out is a hot mess? Few things are more frustrating, I know. ![]()
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |